anatomy-of-foodborne-illness-complaint-planning

We have prepared #COVID19 resources for #restaurants: prevention plan, exposure plan, poster, steps for correct hand washing: resprofsp.com/managers-toolb… pic.twitter.com/NSH7rCCIaT

About 3 days ago from resprofsp's Twitter via Twitter Web App

A #COVID19 action plan for #restaurants twitter.com/FSNFoodSafety/…

About 3 days ago from resprofsp's Twitter via Twitter Web App

Create a plan of action to protect your #restaurant from #coronavirus: bit.ly/restaurants-pr… #strategy pic.twitter.com/h7wuUgN995

Last week from resprofsp's Twitter via Twitter Web App

Final corrective actions cleared Namibia to export its first raw beef to U.S.: bit.ly/2wnauU0 #foodsafety pic.twitter.com/hf7009Qyqw

About 2 weeks ago from resprofsp's Twitter via Twitter Web App