To help restaurants through the challenges related to COVID-19, we have created a list of resources. We are committed to keeping you informed and will continue to add to this list. We also invite you to our sister website, MyFoodSafetyNation.com, where we have news articles around the themes of restaurant food safety, training, HACCP, technology, and other resources.
How to Prevent Coronavirus (COVID-19) in Your Restaurant
Restaurant Coronavirus Exposure Plan
COVID-19 Restaurant Survival Guide
PDF Overview: Coronavirus Exposure Plan
COVID-19 Poster (18×24 inches) to print and hang in your restaurant
5 Steps to Wash Your Hands Correctly (PDF)
Dennis Keith has been working as a restaurant and food safety professional for more than 20 years.
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